Hi, my name is Jessica....and I am a chocoholic. I am addicted to chocolate. Phew, it feels good to have that off my chest. I must also admit that I make little to no effort to overcome it. In fact, I am always on the lookout for recipes that might feed this addiction for me. Luckily, my mom knows this about me and was kind enough to be my enabler and pass a wonderful recipe on. Chocoholic cake. Yes, that is really the name. It can't get any sweeter than this.
Chocoholic Cake
1 chocolate cake mix
1 small package (3.4 oz) chocolate pudding
1 cup milk
1/2 cup sour cream
4 eggs
1 cup walnuts, chopped (optional)
2 cups semi-sweet chocolate chips
Mix all ingredients except nuts and chips on low until well blended. Beat 2 minutes on high. Add nuts and chips. Pour into greased and floured bundt pan. Bake at 350 for 55-65 minutes. Cool cake 10 minutes then turn out onto platter. Glaze with the following recipe.
Glaze:
1 bar (2 oz) semi-sweet baking chocolate
1 1/2 cups powdered sugar
3 T. butter
2 T. water
1 tsp. vanilla
Melt chocolate and butter in microwave 30 seconds at a time until smooth and melted. Cool. Add powdered sugar alternately with water. Add vanilla. Pour over cake.
Enjoy every heavenly bite!
